less than 30 mins
10 to 30 mins
Cesare Casella, a chef from Lucca, whose family used to run the fabulous Vipore restaurant and who is now cooking in New York, is the man who invented Tuscan fries. Think French fries, but with garlic cloves and fresh herbs thrown into the hot oil towards the end of the cooking time.
See more waxy potato recipes (35)