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Turkey feta burgers with Sicilian herb and lemon salad


For the burgers
For the salad
To serve

Preparation method

  1. For the burgers, place all of the burger ingredients, except the flour and oil, in a food processor and pulse until well combined. Using damp hands, shape the mixture into two patties, then dust with the flour.

  2. Heat the olive oil in a frying pan and fry the patties for 3-4 minutes on both sides, or until golden-brown and cooked through.

  3. For the salad, combine all of the salad ingredients in a bowl and mix well.

  4. To serve, place one patty on each slice of bread and arrange the salad on top.

Less than 30 mins preparation time

Less than 10 mins cooking time

Serves 1

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