Summer salad

Shopping list

• Fruit and vegetables

  • 250g/9oz baby broad beans, pods removed
  • 300g/10½oz baby carrots, scrubbed, green bases left on
  • 1 bunch radishes, trimmed, cut in half
  • Small handful fresh mint leaves, torn
  • 6 lemon balm leaves, torn (optional)
  • Small bunch fresh chives
  • Large handful fresh, young curly-leaved parsley leaves, chopped
  • 1 Little Gem lettuce, or similar crisp lettuce, core removed, leaves separated

• Tins, packets and jars

  • 2 tsp Dijon mustard

• Cooking ingredients

  • 2 tbsp white wine vinegar
  • 1 heaped tsp caster sugar
  • Pinch sea salt flakes
  • 3½ tbsp sunflower oil
  • 3½ tbsp olive oil
  • Salt and freshly ground black pepper

• Other

  • 100g/3½oz fresh peas, pods removed

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