Sticky pork belly with crackling, pear Waldorf salad and mango salsa

Shopping list

• Fruit and vegetables

  • 2 celery stalks, trimmed, roughly chopped
  • 2 carrots, peeled, roughly chopped
  • 1 large onion, peeled, roughly chopped
  • 2 pears, peeled, cores removed, chopped
  • 3 celery stalks, trimmed, sliced
  • 1 large Maris Piper potato, or similar floury potato such as King Edward, peeled, cubed and boiled until tender
  • 3 spring onions, trimmed, sliced
  • 1 ripe mango, peeled, chopped
  • 1 lime, juice only

• Tins, packets and jars

  • 3 tbsp ready-made mayonnaise

• Cooking ingredients

  • 3-4 tbsp vegetable oil
  • 50g/1¾oz walnut halves
  • salt and freshly ground black pepper
  • 2 tbsp olive oil

• Meat, fish and poultry

  • 500g/17½oz pork belly, skin on

• Other

  • 3 tbsp hoi sin sauce

Back to recipe