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Shortcake biscuits with salted peanut caramel filling

Wickedly sweet and just a little bit salty, these biscuits are deliciously moreish.

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For the caramel peanuts

  • 50g/2oz caster sugar
  • 1 tbsp water
  • 2 tbsp salted peanut halves

For the biscuits

For the salted peanut caramel filling