400ml/14fl oz milk
50g/2oz 70% dark chocolate, roughly chopped
50ml/2fl oz strong coffee
½ tsp ground cinnamon
1 tsp vanilla extract
30ml/1fl oz Scotch whisky
1 orange, zest only
100ml/3½fl oz double cream, whipped (to float)
Place the milk in a saucepan and bring to the boil.
Add the chocolate, coffee and cinnamon to the milk, whisking constantly.
Add the vanilla and whisky, you can add sugar to taste at this point.
Place a couple of strips of orange zest in bottom of a glass.
Pour hot drink mixture into serving glasses over the orange zest and top with whipped cream.
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).
BBC © 2012 The BBC is not responsible for the content of external sites. Read more.
This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.
