
8 sausages
30g/1oz butter
1 tbsp olive oil
1 tbsp clear honey
1 can baked beans
225g/8oz ready made mash
Heat up a non-stick pan with the oil and butter.
Once the butter foams add the sausages. Gently cook on a medium heat, rolling round the pan to colour and cook through.
While cooking warm the mash up in the oven or microwave. Heat the baked beans up in a pan.
Once the sausages are cooked add the honey to the pan. Heat through to give the sausages a nice glaze.
Place the mash onto the plate with the baked beans on the side and the sausages on the top.
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).
BBC © 2012 The BBC is not responsible for the content of external sites. Read more.
This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.