We're improving BBC Food

We are making some changes to the website over the next few months

Recipes

Salmon and watercress pan bagnat

You need JavaScript to view this clip.

Once prepared this rustic bread stuffed with salmon, peppers, red onions and watercress pesto will keep for days. Perfect for a large picnic party.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients