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Roast vegetable soup

Ingredients

Preparation method

  1. Place the vegetables and flavourings in a roasting tin.

  2. Season with salt and pepper and drizzle with olive oil.

  3. Roast for 20 minutes.

  4. When cooked, transfer into a blender and blend until smooth.

  5. Add some water if necessary and serve.

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This recipe is from...

Ready Steady Cook bbc_two Ready Steady Cook

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