Rabbit casserole

Shopping list

• Fruit and vegetables

  • 4 garlic cloves, crushed
  • 1 sprig fresh rosemary
  • ½ lemon, juice only
  • 1 onion, sliced
  • 1 celery stalk, sliced

• Tins, packets and jars

  • 8 anchovy fillets in oil
  • 85g/3oz capers

• Cooking ingredients

  • 6 tbsp olive oil
  • 2 bay leaves
  • 55g/2oz seasoned flour

• Drinks

  • 568ml/1 pint dry white wine

• Meat, fish and poultry

  • 2 rabbits, jointed

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