We're improving BBC Food

We are making some changes to the website over the next few months

Recipes

Paneer

Paneer is home-made, unsalted, white cheese. It has a fresh quality and a dense, crumbly texture that goes beautifully with strong flavours.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

  • 2 litres/3½ pints whole milk
  • 200-250ml/7-8¾fl oz fresh 'live' yoghurt, or 2 tbsp lemon juice