No-churn ice cream

Shopping list

• Fruit and vegetables

  • 150ml/5fl oz sieved raspberry purée (you could also use strawberry)

• Tins, packets and jars

  • 2-3 tbsp coffee essence

• Cooking ingredients

  • 100g/3½oz caster sugar
  • 1 tsp vanilla extract
  • 100g/3½oz stem ginger, chopped, plus 4 tbsp syrup from the jar
  • 100g/3½oz raisins soaked in 4 tbsp rum for 2 hours

• Drinks

  • 2 tbsp brandy

• Dairy, eggs and chilled

  • 4 free-range eggs, separated
  • 300ml/½pint double cream

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