This site is optimised for modern web browsers, and does not fully support your version of Internet Explorer

Moroccan flatbread wraps with harissa

Smoky hot grilled lamb and vegetables in flatbread gets an extra kick from spicy harissa. Don't be alarmed by the long list of ingredients - this dish is very flexible to suit your tastes. Good ready-made harrissa is available in delis and supermarkets.

Unfortunately we are unable to add this recipe to your favourites, please try again later.


For the flatbread

For the filling

For the harissa