This site is optimised for modern web browsers, and does not fully support your version of Internet Explorer
Recipes

Kale and kohlrabi kimchi with pulled pork

Kimchi is a Korean dish of fermented cabbage with both spicy and sour flavours. Try it with a pulled pork sandwich or as a side with other Korean dishes.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the raw kale with sesame seeds and honey

For the kale and kohlrabi kimchi

To serve