We're improving BBC Food

We are making some changes to the website over the next few months

Recipes

Jollof rice with fried plantains

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad.

Unfortunately we are unable to add this recipe to your favourites, please try again later.

Ingredients

For the rice

To serve

  • 2 plantains, cut into slices and deep fried
  • green leaf salad