We are making some changes to the website over the next few months
less than 30 mins
less than 10 mins
The Hairy Bikers show you how to make a creamy cup of hot chocolate, perfect for a cold winter’s day.
Add to favourites
Unfortunately we are unable to add this recipe to your favourites, please try again later.
Send to mobile
Heat the vanilla pod and seeds, cinnamon stick and milk in a saucepan until boiling.
Remove the pan from the heat and add the chocolate pieces, stirring until the chocolate melts.
Whisk the hot chocolate vigorously until frothy on top and add sugar, to taste. Serve with a dusting of nutmeg.
Is going gluten-free good for you?
Hemsley + Hemsley
hot drinks hot toddies