BBC navigation


Guacamole and refried bean wraps with chilli syrup


For the guacamole
For the refried beans
For the wraps
For the chilli syrup
  • 2 tbsp soft brown sugar

  • 4 red chillies, de-seeded, thinly sliced

  • 2 limes, juice only

Preparation method

  1. For the guacamole, place all of the guacamole ingredients into a food processor and blend to a rough purée.

  2. For the refried beans, place all of the refried beans ingredients into a food processor and blend to a smooth paste.

  3. For the wraps, spread the tortillas with a spoonful each of the guacamole and refried beans, then roll up tightly into a sausage shape.

  4. For the chilli syrup, place the sugar, chillies and lime juice into a small saucepan and simmer gently for 4-5 minutes, stirring frequently, until the sugar has dissolved and the mixture is sticky but still pourable.

  5. To serve, pile the wraps onto a serving plate and drizzle over the chilli syrup.

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options

This recipe is from...

Ready Steady Cook bbc_two Ready Steady Cook

BBC © 2014 The BBC is not responsible for the content of external sites. Read more.

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.

Added. Check out your playlist Dismiss