Place the lime, lemon and orange peel shavings into a cocktail shaker.
Add the lemon juice, bitters, orange liqueur, brandy, gin, vermouth and sugar syrup. Add a handful of ice and shake well.
Strain into a highball glass full of ice cubes and top up with ginger ale.
Add a slice of cucumber, apple, orange and a small handful of mixed summer berries.
Garnish with a mint sprig and serve.
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