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Dirty martini

Veg

Dirty martini

Butter-wouldn’t-melt Sophie Dahl adds olive brine to this classic combo of vodka and vermouth to dirty up her Martini.

Ingredients

Preparation method

  1. Pour the vodka, dry vermouth and olive brine into a cocktail shaker with a handful of ice and shake well.

  2. Rub the rim of a martini glass with the wedge of lemon.

  3. Strain the contents of the cocktail shaker into the glass and add the olive.

Less than 30 mins preparation time

No cooking required cooking time

Serves 1

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