BBC

Delizia

Ingredients

Preparation method

  1. Place the strawberries and basil into a cocktail shaker and crush lightly (muddle) with a long-handled spoon.

  2. Pour over the dark crème de cacao and herb and balsamic vinegar liqueur.

  3. Add ice and shake well.

  4. Scoop some more ice into a tumbler, then strain over the mixture.

  5. To serve, hook a strawberry and the piece of chocolate over the side of the tumbler.

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options
Added. Check out your playlist Dismiss