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Ingredients
4 mild chillies, finely chopped bunch coriander, chopped 2 tomatoes, finely chopped salt, to taste 1 onion, finely chopped 1-2 tbsp water ½ lime, juice only 3 ripe avocados
Method
1. In a pestle and mortar, pound the chillies, coriander, tomatoes, salt and onion to a fine paste. 2. Add a little water and lime juice to make a looser mixture. Mash in the avocados. Serve.
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Find out more about these ingredients and techniques:
Coriander
Salt
Lime
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