Serves 2
Preparation time less than 30 mins
Cooking time no cooking required
By Oz Clarke
From Food and Drink
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Raspberry Martini
Ingredients
vodka
chambord
sugar syrup
approx 30 raspberries, to garnish
Method
1. Muddle ten fresh raspberries in a glass. Add half a measure of the sugar syrup.
2. Pour this mixture into the cocktail shaker and then add to it a double measure of vodka and a half measure of chambord.
3. Shake this mixture together in the shaker over crushed ice, then pour into a glass.
4. Garnish with two raspberries on a cocktail stick.
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