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Ingredients

oil for deep frying 200g/7¼oz self-raising flour 2 tbsp baking powder 50ml/1¾fl oz milk, or enough to bind 12 blueberries 50g/1¾oz caster sugar pinch cinnamon
Method

1. Heat the oil in a deep pan for deep frying (CAUTION: Hot oil can be dangerous. Do not leave unattended). 2. In a clean bowl, mix the flour and baking powder together with enough milk to form a pliable dough. 3. Divide the mixture into 12 and shape into small balls. Press a blueberry into the middle of each one. 4. Deep-fry for 1-2 minutes or until puffed up and crisp and golden. 5. Remove with a slotted spoon and drain on kitchen paper. 5. Toss in the sugar and cinnamon and serve warm.

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