BBC Food


Asparagus cappuccino

Tony Tobin
by Tony Tobin
from Ready Steady Cook
Serves 1 		Quick Recipe
asparagus
Preparation time less than 30 mins Email this recipeEmail this recipe
Cooking time less than 10 mins  
Ingredients

10fl oz/284ml milk
4 asparagus tips
few thyme leaves
salt and freshly ground black pepper

Method

1. Bring the milk to a simmer in a pan and add the asparagus tips with the thyme leaves and seasoning.
2. Simmer gently for 4-5 minutes, until the asparagus is tender.
3. Transfer to a liquidiser/blender and blend until smooth.
4. Pour into cappuccino cups or espresso cups to serve.