Serves 4-6
Preparation time less than 30 mins
Cooking time less than 10 mins
Preparation time less than 30 mins
Cooking time less than 10 mins
1 litre bottle cheap red wine
30z/75g sugar (to taste)
1 tsp whole cloves
1 tsp ground cinnamon or stick cinnamon
juice of 1 orange and 1 lemon
1. Pour wine into a saucepan and add remaining ingredients (you can put whole spices in muslin).
2. Heat until nearly boiling and strain (if necessary) into a warm bowl.
3. Serve warm.
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