Serves 4
Preparation time less than 30 mins
Cooking time 10 to 30 mins
By Fiona Bird
From Masterchef
Advertisement
Clapshot with spinach
Ingredients
potatoes
swede or turnip
chives
stovie dripping, or meat juices and gravy
spinach
Method
1. Cook equal quantities of potato and turnip and mash well together.
2. Add the chives and some stovie dripping and gravy, season to taste.
3. Serve on a bed of washed and cooked spinach (cooked with no extra water).
© MMIXThis page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.
~RS~q~RS~~RS~z~RS~31~RS~){kind=small}