Makes 4
Preparation time less than 30 mins
Cooking time 10 to 30 mins
By Brian Turner
From Ready Steady Cook
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Cheese in bacon
Ingredients
100g/3½oz mature cheddar cheese, cut into 4 baton shapes
2 rashers bacon, stretched and cut in half lengthways
Method
1. Wrap the cheese in the bacon.
2. Heat a frying pan and add the wraps to the pan. Fry for five minutes, turning occasionally, or until the bacon is cooked through.
3. Serve warm.
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