Serves 2
Preparation time less than 30 mins
Cooking time less than 10 mins
By James Martin
From Housecall
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Caramelised pineapple and mango
Ingredients
1 pineapple
1 mango
Method
1. Preheat the barbecue or grill to a medium heat.
2. Simply peel the fruit and cut into wedges or chunks. Thread onto skewers and spoon over the chilli sugar.
3. Barbecue over hot coals, basting occasionally with syrup until the fruit is well caramelised. Serve hot with vanilla ice cream.
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