Makes 1 litre
Preparation time less than 30 mins
Cooking time no cooking required
By Andy Pearson
From Something for the Weekend
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Bandera
Ingredients
For the sangrita
700ml/ 1 pint 5fl oz tomato juice
200ml/7fl oz orange juice
75ml/3fl oz fresh lime juice
8 dashes Tabasco sauce
2 level teaspoons of cayenne pepper
To finish
50ml/2fl oz sangrita
50ml/2fl oz blanco Tequila
50ml/2fl oz lime juice
Method
1. For the sangrita, pour all of the sangrita ingredients into a jug and mix well.
2. To serve, pour each of the three drinks into a shot glass, then line up the three glasses.
3. Sip from each glass in turn - first the lime, then the tequila, and finally the sangrita.
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