We are making some changes to the website over the next few months
less than 30 mins
no cooking required
Add to favourites
Unfortunately we are unable to add this recipe to your favourites, please try again later.
Send to mobile
Place the diced cucumber into a cocktail shaker and mash (muddle) with the end of a clean rolling pin.
Add the lime juice, elderflower cordial, silver tequila, triple sec and a scoop of ice. Shake well.
To serve, strain the mixture into a coupette glass. Garnish with the slice of fresh cucumber.
Should three-year-olds learn to cook?