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Creamy pasta with salmon

Creamy pasta with salmon

This is the perfect midweek supper – make it more special by adding a few strips of smoked salmon when you stir in the cooked pasta.

Ingredients

Preparation method

  1. Cook the pasta according to packet instructions in a pan of salted boiling water, then drain.

  2. Meanwhile, heat the oil in a frying pan, add the garlic and red onion and fry for 3-4 minutes or until the onion has softened.

  3. Add the salmon cubes and double cream and continue to cook over a gentle heat for five minutes, or until the salmon has cooked through.

  4. Stir in the drained pasta and season, to taste, with salt and freshly ground black pepper. Stir in the parsley.

Less than 30 mins preparation time

10 to 30 mins cooking time

Serves 4

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This recipe is from...

Ready Steady Cook bbc_two Ready Steady Cook

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