BBC navigation

BBC

Vegan chocolate brownies

Ingredients

Preparation method

  1. Pre-heat the oven to 180C/350F/Gas 4.

  2. Grease and flour a 20cm/8in square cake tin with some of the sunflower oil.

  3. In a bowl sift together the flour, salt, cocoa powder and sugar.

  4. Add the oil, soya milk and vanilla extract, and mix carefully together until completely mixed.

  5. Pour into the tin, and bake for about 25 minutes, until the brownies spring back when gently pressed.

  6. Leave to cool for five minutes, then turn out onto a wire rack.

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options

BBC © 2014 The BBC is not responsible for the content of external sites. Read more.

This page is best viewed in an up-to-date web browser with style sheets (CSS) enabled. While you will be able to view the content of this page in your current browser, you will not be able to get the full visual experience. Please consider upgrading your browser software or enabling style sheets (CSS) if you are able to do so.