Butternut squash and banana loaf

Shopping list

• Fruit and vegetables

  • 2 bananas, mashed
  • 225g/8oz cooked butternut squash, mashed

• Tins, packets and jars

  • 275g/9¾oz plain flour

• Cooking ingredients

  • 150g/5½oz sugar
  • 150ml/5½fl oz vegetable oil, plus extra for greasing
  • 1 tsp ground cinnamon
  • 2 tsp baking powder
  • 150g/5½oz shelled pecans, chopped, plus extra to serve
  • 30g/1oz sugar
  • 1 vanilla pod, seeds only

• Dairy, eggs and chilled

  • 1 free-range egg
  • 175g/6¼oz full-fat cream cheese

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