Broccoli soup


Preparation method

  1. Place the olive oil into a medium saucepan over a medium heat. Add the broccoli and onion and fry for two minutes to soften the onion.

  2. Add the stock, bring to the boil and reduce the heat to simmer for eight minutes, until the broccoli has cooked through.

  3. Blend with a hand blender until smooth, then pour into a bowl and serve drizzled with cream.

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options

This recipe is from...

Ready Steady Cook bbc_two Ready Steady Cook

Next on


1:25pm Today

Actors Ian Lavender and Patina Miller serve up an Anglo-American Christmas feast.

Added. Check out your playlist Dismiss