BBC

Bhindi bhaji

Ingredients

Preparation method

  1. Heat the oil in a wok. Add the onions and spices and fry for 3-5 minutes until the onions are transparent. Tip in the tomatoes and cook for a minute or two.

  2. Throw in the okra and simmer for 8-10 minutes or until the okra is cooked through.

  3. Season well and serve.

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options

This recipe is from...

Full on Food bbc_two Full on Food

Added. Check out your playlist Dismiss