Baked salmon with parmesan and parsley crust

Shopping list

• Fruit and vegetables

  • small clove garlic, crushed
  • ½ lemon, grated rind only
  • 2 tbsp chopped fresh parsley, plus extra to garnish

• Cooking ingredients

  • salt and freshly ground black pepper
  • 25g/1oz fresh white breadcrumbs
  • paprika

• Dairy, eggs and chilled

  • 150g/6oz cream cheese
  • 25g/1oz fresh, coarsely grated parmesan

• Meat, fish and poultry

  • 6 x 150g/5oz salmon fillets, skinned

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