Baby aubergines with oregano and red onions

Shopping list

• Fruit and vegetables

  • 500g/1lb 2oz baby aubergines
  • 1 small red onion, cut into thin half-moons
  • 1 clove garlic, peeled

• Cooking ingredients

  • 3 tbsp olive oil
  • 2 tsp dried oregano
  • 3 tbsp red wine vinegar
  • 1 tsp sea salt flakes or ½ tsp pouring salt
  • 4 tbsp extra-virgin olive oil
  • few sprigs fresh oregano (optional)

• Other

  • 1½ tbsp cold water

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