These crispy potato slices with smoked salmon and homemade horseradish cream make a tasty starter or canapé.
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Haggis, neeps and tatties are pure poetry for devotees of the traditional Burns Night feast. Buy the haggis ready-made and see whether you’re similarly inspired.
If you’ll be celebrating with a wee dram this Burns Night, make sure your whisky’s Scotch – and top notch. You don’t have to drink it neat; try adding a nip to creamy soups, sauces and desserts.
Scottish oats, raspberries, whisky and honey combine in perfect harmony for this exceptional dessert.
See all recipes for fruit fool (16)
See all Burns Night recipes (49)
Put together a traditional Burns Night menu with haggis at its heart, or celebrate with the best of Scotland's larder.
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