Burns Night recipes

1. Haggis, clapshot and whisky sauce

   Haggis, neeps and tatties are pure poetry for devotees of the traditional Burns Night feast. Buy the haggis ready-made and see whether you’re similarly inspired.

2. Potato wafers with smoked salmon and watercress

   These crispy potato slices with smoked salmon and homemade horseradish cream make a tasty starter or canapé.

   Recipes for canapés

   • Gazpacho shots with pimenton and caraway seed twists
   • Asparagus and puff pastry cigars
   • Tomato confit canapés

   See all recipes for canapés (46)

3. ‘Great Scotch!’

   If you’ll be celebrating with a wee dram this Burns Night, make sure your whisky’s Scotch – and top notch. You don’t have to drink it neat; try adding a nip to creamy soups, sauces and desserts.

   Recipes using whisky

   • Roast grouse with neeps, savoy sausage and whisky honey sauce
   • Homemade Irish cream
   • White currant and whisky semifreddo

   See all recipes using whisky

4. Cranachan

   Scottish oats, raspberries, whisky and honey combine in perfect harmony for this exceptional dessert.

   Recipes for fruit fool

   • Scottish raspberries with toasted oats and cream
   • Raspberry cranachan
   • Cranachan

   See all recipes for fruit fool (13)