BBC

Fondant potatoes recipes

Fondant potatoes

Fondant potatoes

By The Hairy Bikers

Fondant potatoes are thick slices of potato that are cooked in a pan with butter and stock over a fairly high heat so they have a crisp outside and a meltingly soft centre.

Recipes for fondant potatoes

Side dishes

See all recipes for fondant potatoes (2)

Quick recipe finder

Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).

Advanced search options