As a head chef at some of London’s most prestigious restaurants, Francesco amplified the popularity of Italian fine dining in the capital. He has appeared on Saturday Kitchen and is currently working at Sartoria in Mayfair, London.
See all recipes by Francesco Mazzei (12)
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).