For a better experience on your device, try our mobile site.
By Mary Berry
LIght, supersweet and crunchy, these elegant retro biscuits are a great base for whipped cream, fruit and chocolate. They're surprisingly easy to make with Mary Berry's simple brandy snap recipes.
See all recipes for brandy snaps (7)
See all recipes using brandy snaps
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).