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Allspice recipes

Allspice

An aromatic spice that looks like a large, smooth peppercorn (about the size of a pea), allspice is the dried berry of the West Indian allspice tree. It’s also called Jamaican pepper or pimento and is so called because its taste is said to resemble a combination of cinnamon, cloves, nutmeg and pepper. Allspice is used in both sweet and savoury dishes including mulled drinks, Christmas pudding, pickles and marinades and Jamaican jerk chicken.

Recipes using allspice

Main course

Light meals & snacks

Starters & nibbles

Desserts

Cakes and baking

Drinks and cocktails

Other

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Buyer's guide

Allspice can be bought whole or ground.

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