We've selected 18 of our favourite recipes which show off this humble but wonderfully versatile ingredient. From classic crumbles and chutneys, to tempting tagines and toffee apple puddings, there's something for everyone.
Type the ingredients you want to use, then click Go. For better results you can use quotation marks around phrases (e.g. "chicken breast"). Alternatively you can search by chef, programme, cuisine, diet, or dish (e.g. Lasagne).