BBC Home

Explore the BBC

h2g2
27th December 2009
Accessibility help
Text only

.

Conversation Forum


SEARCH h2g2
Edited Entries only
Search h2g2Advanced Search


New visitors: Create your membership
Returning members: Sign in
BBC Homepage
The Guide to Life, The Universe and Everything.

This is the Conversation Forum for Cider
Contact Us


Like this page?
Send it to a friend!

 
Conversation list
<< Cider in Algeria
Canadian cider! >>

Cider
Post: 1
Posted Dec 6, 2002 by Flower
Scrumpy is NOT ROUGH CIDER and don't believe anyone who says so. All it means is that it is cider that is "fresh", i.e. just finished fermenting. If it is rough it just means that its not any good, not that its scrumpy.


Just to note -one of the best Cider farms I've ever come across so far is Sheppy's inbetween Taunton and Wellington in Somerset. They've got a huge range of ciders from Scrumpy to Vintage and Single Apple ciders.

Has anyone tried mulled cider? Pretty much the same as mulled wine - make sure you use dark brown sugar, good brandy and lots of cinnamon amongst the spices. Really good warming stuff.

Reply 

No Previous PostNo Next Post
Click to Make a Complaint
The Parent Posting, to Which This is a Reply
An Older Reply to the Parent PostingThis PostingA Newer Reply to the Parent Posting
The First Reply to This Posting

Key
Navigation Example
A: An older reply to the parent Posting
B: The parent Posting, to which this is a reply
C: A newer reply to the parent posting
D: The first reply to this Posting
Click to Make a Complaint
 Click on this icon to make a complaint about a specific Posting
Conversation list
<< Cider in Algeria
Canadian cider! >>






Disclaimer

Most of the content on h2g2 is created by h2g2's Researchers, who are members of the public. The views expressed are theirs and unless specifically stated are not those of the BBC. The BBC is not responsible for the content of any external sites referenced. In the event that you consider anything on this page to be in breach of the site's House Rules, please click here. For any other comments, please click on the Feedback button above.




About the BBC | Help | Terms of Use | Privacy & Cookies Policy