You will need

  • 1 slice of bread cut in half
  • 1 egg
  • A knob of butter
  • 2 rashers of bacon
  • 1 tablespoon of cooking oil

Remember to wash your hands and get an adult to help you before cooking anything!

  1. Melt the butter in a pan on a low-medium heat.
  2. Crack the egg into a bowl and whisk until the yolk and egg white is mixed and becomes a yellow colour.
  3. Dip the bread into the egg until both sides of the bread are coated in the egg mixture.
  4. Add the eggy bread to the pan – be careful, it’s hot! Cook for 1 minute then flip the bread over and cook for another minute before putting on a plate.
  5. To cook the bacon, add the oil to a hot pan and allow to heat up for 1-2 minutes – get an adult to help you!
  6. Add the bacon to the pan and fry for 1-2 minutes, then flip the bacon over and cook the other side for 1-2 minutes.
  7. Once the bacon is cooked, but it on the plate with the French toast and garnish! Delicious French toast.
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