Make your family and friends some delicious chocolatey treats! Mmmm Tasty!
Gently melt chocolate in a bowl over a pan of water.
Place a baking sheet on a baking tray and pour the melted chocolate, leaving about a 3cm gap around the edges.
Top with nuts, dried fruit, sprinkles or what ever you fancy! Mix and match with dark, milk and plain chocolate, why not try out some cool designs and patterns?
Alternatively, use a piping bag to write names and greetings on the chocolate.
Leave the chocolate to set in a cool place or in the fridge.
When cooled, slice the chocolate using a pizza cutter. Using cellophane bags and festive ribbon wrap the chocolate.
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