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Piedmontese peppers, pan-fried sea bream and roasted pineapples

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Karen Miller Karen Miller | 09:10 UK time, Friday, 24 February 2012

Here are the latest recipes by Steven Devlin from The Kitchen Café. To be downloaded, kept, cooked and enjoyed.

Piedmontese Peppers with buffalo mozzarella

Pan fried sea bream with squash and feta salad

Roasted pineapple with cheesecake cream, ginger and maple

The Kitchen Café is on BBC Radio Scotland, every Wednesday 1315-1400.

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