Tagged with: Food
Series Producer of The Food Programme, BBC Radio 4
Dan Saladino tells us what motivates him to work on The Food Programme and why, in its 16th year, the BBC Food & farming Awards are more important than ever.
2015 marks 25 years since Delia Smith’s Christmas, so Press Officer and foodie Alasdair Drennan remembers that landmark programme and looks back at Christmas food on the BBC.
Head of Radio & Music Production, Bristol
An update from the first Food Connections event in Bristol from it's instigator, Clare McGinn.
Presenter, The Food Programme, Radio 4
How Derek Cooper and Sheila Dillon gained royal support to found the BBC Food and Farming Awards.
I remember very vividly the smell that used to greet me on entering my Grandma's house, the smell of traditional home cooking. A piece of meat roasting in the oven, potatoes dug up from the garden. When my Grandma got too old to cook for herself (she steadfastedly refused to go into a home until...