20/75 Aled Jones helps a pair of keen cyclists navigate the property market in Worcestershire. (R)
15/20 Presenter Simon O'Brien learns how to make a traditional ceiling rose at building college. (R)
13/15 Elizabeth Talbot learns how to make a teddy bear at the Merrythought factory. (R)
23/45 The three South West chefs compete to get their fish course to top of the leader board.
5/6 The Bikers pick up some set-menu secrets from one of Britain's best Indian chefs.
A look at the highs and lows of the past five series of MasterChef: The Professionals.
Alan Yentob talks to Trey Parker and Matt Stone about The Book of Mormon.
3/3 Delving into the world of zombie parasites and the frozen frog that can come back to life. (R)
Thursday 28 February 2013